We are happy to welcome you in Tyrol’s biggest pub brewery – the first and only one in Innsbruck.Have fun enjoying our well known and freshly brewed beer in our restaurant.

Our brewmaster Mr. Michael Perner would love to organize a guided tour through our brewery. Please just make an appointment!



Best home cooking as you know and love. Should it be schnitzel or an apple strudel?



Enjoy one of our delicious home-brewed beers. There is something for every thirst!

Be happy

Be happy

The event location Nr.1 in Innsbruck. Whether for birthday or christmas parties or just for a having a good time!

The kitchen

Moreover you are able to have a look in the kitchen and watch our head chef preparing some meals – but with a kick.

Our famous “Pfandl” is definitely worth a try – perfect to share. Feel free to tap your own beer on your table from a keg.

At lunchtime we offer a daily changing menu, according to the season.

Weekly menu

12. November – 16. November 2018 - NEWS: Unser Mittagsmenü gibt's jetzt To Go (Preisreduktion um € 1,00)


  1. Salat & Spinatspatzln mit Gorgonzolarahmsauce € 7,30
  2. Suppe & Mixed Grill vom Huhn & Rind, dazu Kroketten und grüne Bohnen € 8,50


  1. Salat & Spaghetti „Carbonara“ € 7,30
  2. Suppe & Gekochter Tafelspitz mit Blattspinat & Röstkartoffel, dazu Schnittlauchsauce und Kren€ 8,50


  1. Salat & Ofengebackene Kasspatzln € 7,30
  2. Suppe & Cordon Bleu vom Schwein mit Pommes Frites und Preiselbeeren € 8,50


  1. Salat & Ofenfrisches halbes Grillhendl mit Kartoffel-Vogerlsalat € 7,30
  2. Suppe & Rindsgeschnetzeltes „Stroganoff“ im Reisring serviert € 8,50


  1. Salat & Hirten-Maccaroni mit Sugo, Speck und Champignons € 7,30
  2. Suppe & Gebackenes Schollenfilet mit Petersilienerdäpfel und Sauce Tartar € 8,50


Here are we

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